Afghan Jalebi – Crispy Sweet Dessert dish this is a famous Afghan dessert dish, but can also be consumed as a sweet snack. Primarily made from gram or all-purpose flour and then dipped in thick sugar syrup, these are usually circular shaped, forming a distinct motif. What does it taste like: Just-fried jalebis are crispy. The sweet has a distinct flavor of the gram flour batter, and it tastes best when you bite it hot.